Catch Hospitality Group (CHG), led by partners Tilman J. Fertitta, Mark Birnbaum, and Eugene Remm, will bring the brand’s celebrated dining experience to the heart of Texas with the opening of CATCH Dallas on November 8, 2024. Marking the sixth market for the renowned hospitality group, CATCH Dallas will open within the iconic Maple Terrace development in Uptown Dallas, setting the stage for an elevated, social dining experience.
CATCH’s culinary team has curated a menu featuring modern renditions of classic dishes, centered around a shareable style of dining that marries simple, yet elegant seafood, sushi, and steak, complementing the brand’s lively vibe and excellent service. The CATCH Dallas menu will include quintessential CATCH dishes from the acclaimed concept, delivering a top-tier Japanese sushi and Wagyu program alongside an extensive beverage program.
Crafted for a shared dining experience, the CATCH Dallas menu encourages guests to enjoy each thoughtfully curated dish together beginning with shareable snacks ranging from Grilled Shishito Peppers and Pretzel Bread served with whipped honey-mustard butter, to fresh salads and raw bar offerings including Spinach Artichoke Salad tossed in a yuzu-miso vinaigrette and East Coast Oysters. Boasting an incredible sushi program, all signature sushi and sashimi-style dishes, including the iconic Truffle Sashimi, Rainbow Sashimi Pizza, and chef-curated Nigiri Platter, will feature fish flown in directly from Japan’s Toyosu Market. Notable specialty rolls will include the famous CATCH Roll composed of crab, salmon, and miso-honey, and the Hellfire Roll with spicy tuna two-ways, pear, and balsamic.
Guests can savor many of the beloved CATCH classics the brand has become known for, such as the Crispy Shrimp, Baked King Crab Hand Rolls, Filet Skewers,and Crunchy Rice Cakes made with fresh tuna tartare. Larger format dishes will include the renowned Cantonese Lobster, Crispy Whole Snapper, and notorious Truffle Mushroom Spaghetti, alongside a selection of steak cuts like the signature Truffle Butter Filet or Grass Fed NY Strip.
Dedicated to exceptional quality, CATCH Dallas’ menu will also feature a top-tier Wagyu program with an experiential Wagyu Hot Rock dish including options of A5 Kobe Beef, Olive Beef, and Snow Beef cooked tableside, and shareable Wagyu Fried Rice.
CATCH’s beverage menu will offer refreshing libations that complement every dish with specialty-crafted cocktails, non-alcoholic options, and an extensive wine and sake list. From the brand’s energetic atmosphere to its dedication to providing great food, great service, and great vibes, CATCH Dallas promises an unmatched dining experience.
The full CATCH Dallas menus can be viewed here. CATCH Dallas will open on Friday, November 8, and is located at 3005 Maple Avenue, Dallas, Texas 75201. Visit the CATCH Dallas website to secure your reservation once doors open. Opening hours of operation are Sunday through Thursday from 5 p.m. to 10 p.m., and Friday through Saturday from 5 p.m. to 11 p.m. The bar will open at 4:30 p.m. seven days a week. In addition to regular dining service, the restaurant will be available for private and semi-private events, offering the perfect location for the upcoming holiday season. For more information, visit catchrestaurants.com or follow @catch on Instagram for more updates.
About Catch Hospitality Group
Since 2011, Catch Hospitality Group has grown from a standalone NYC flagship into one of the most renowned restaurant groups best-known for CATCH. Partners Tilman Fertitta, Mark Birnbaum, and Eugene Remm have propelled the group’s success with a team-first mentality and relentless pursuit of the brand’s 3 core principles: great food, great service, and great vibe.
CHG’s thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, Dallas, and soon, Scottsdale. CATCH was first introduced to New York City’s Meatpacking District in 2011 and has since expanded to Los Angeles (2016), Las Vegas at the Aria Resort & Casino (2018), Aspen (2021), Miami Beach (2024), and Dallas (2024). CHG looks forward to CATCH’s Arizona expansion to Fashion Square in the heart of downtown Scottsdale (2025).
For more information on Catch Hospitality Group, please visit catchrestaurants.com or follow @catch on Instagram.
