Category Archives: Crave

Wines and Spirits Announced for Park & Palate at Oct 22nd Grand Taste (Ticket Contest)


We are excited to announce the wineries and spirits that will be featured in its annual fundraiser, Park & Palate’s Grand Taste, on Saturday, October 22 from 2:00 p.m. to 6:00 p.m. Guests at the Grand Taste will enjoy a tasting of premier wines, spirits, and beer, along with the best of Texas cuisine.    Continue reading


Filed under Crave, Events

SusieCakes Opens in Plano October 29th


SusieCakes, an all-American, home-style bakery, will open its second Texas location in Plano’s Preston Towne Center at 4909 W. Park Blvd on Saturday, October 29.

The company specializes in an array of sentimental dessert favorites made from scratch using fresh, simple ingredients by on-site bakers. SusieCakes founder Susan Sarich says, “ If you can’t spell it, we don’t bake with it. Just like our grandmothers, we do not use any mixes, artificial preservatives, high-fructose corn syrups or trans-fats in our products. We bake our products from scratch using only the freshest and finest natural ingredients, including European-style butter and Guittard chocolate.   Continue reading

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Peace, Love and Chicken Fried Steak (Video)

by Steven Doyle

There is no greater holiday than Texas Chicken Fried Steak Day on October 26th. Celebrate with us by singing along to the Jimmy Baldwin video below.  Notice this was filmed at Allgood Cafe  in Deep Ellum which is top on our list of chicken fried steaks in Dallas.  Continue reading

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Filed under Chicken Fried Steak, Crave, Steven Doyle

Happy Hour at Stampede 66


Every Monday, Stampede 66 hosts a Happy Hour accompanied by live music performance. Below is the description for the upcoming event this Monday, October 24th. This week Stampede 66 is proud to feature the Blondettes Band, a “rockabilly soul” duo from Dallas. Featuring one of Stampede 66’s own, The Blondettes’ music “harkens a simpler time of doo-wop, Motown, and rockabilly.”

Check out this fun happy hour Monday, October 24th from 4 to 7pm, with the band playing from 5:30 to 7pm.

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Beer and Cheese at Community Beer Company


Community Beer Company is hosting a Craft Beer & Artisan Cheese Pairing tomorrow, October 20th from 6 to 9pm. They are bringing back Cheesemonger, Ali Cameron, from Prodigal Farms, as she continues her quest to bring together our favorite fermentables: cheese and beer.   Continue reading

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Halloween at Mudhen October 27th



Mudhen Meat and Greens, the popular eatery at the Dallas Farmer’s Market hosts the first annual Halloween Carnival on the Beer Garden, Thursday, October 27 from 6-9pm.

Chef Suki Otsuki prepares a festive Harvest Buffet and Cocktail Director Tia Downey showcases new seasonal cocktails including Sweet Poison, Witches Brew and the Pumpkin Palmer.  Continue reading

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Chef Tre Wilcox’ North vs. South Celebrity Chef Smackdown Proves That… Wait for it…


by Rhonda Dutton

Sunday evening, Chef Tre Wilcox (Best Chef, Iron Chef, Top Chef, eat Bobby Flay and yadda yadda cheffy fame stuff) flexed his culinary industry muscles and pulled together a Celebrity Chef Smackdown with a portion of the proceeds going to Make-a-Wish.   Continue reading

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Filed under chefs, Chefs Say The Darndest Things, Crave, Rhonda Dutton