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Hunt For CFS: Raven’s Grille
by David Donalson There is nothing more Texan than chicken fried steak. Everyone has their own…
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Clos Pegase Wine Dinner at Second Floor
by David Donalson This Tuesday, the Second Floor Bistro and Bar are going to be hosting…
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Nana’s Friday Night Flight
by Steven Doyle Last week I had a chance to stop into Nana at the Hilton…
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Drink of the Week: Redfork
by Steven Doyle The staff is not sure if you are aware of this, but we…
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Will Fish for Food at Hook, Line and Sinker
by James McFaddin There is a saying. There is only one thing wrong with fish; people…
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San Fermin Festival Celebration at Sangria
by Crave Staff Celebrate the medieval festival of San Fermin and the running of the bulls…
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Common Table Beer Dinner
by Crave Staff Lagunitas is considered the bad boys of the beer world, often throwing down…
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More on Tate’s Craft Cocktails
by Steven Doyle More information on the new entry into the cocktail world in Uptown. The…
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4th of July Wine Tour of Fredericksburg
by David Donalson The 4th of July has always been a celebration of friends, family and…
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DFW People’s Choice Award for Tacos: El Padrino
by Steven Doyle By an obvious landslide victory, El Padrino garnered many votes for the craveDFW People’s…
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A Tale of Tacos, BBQ & Beer
by Steven Doyle A friend of mine who is working on his first entry into the…
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DFW Peoples Choice Awards: Best Taco
by Crave Staff At the home offices of craveDFW we love our tacos, and we know…
