In celebration of Lunar New Year, The French Room at The Adolphus will feature a limited time high tea menu featuring a dim-sum inspired savory course and traditional pastries with East Asian flavors.
Tag Archives: Adolphus Hotel
High Tea at the Adolphus: Lunar New Year Celebration
Filed under Steven Doyle
Dallas Restaurants That Have A Beautiful Patina And A Spark Of History
by Steven Doyle
Generations have celebrated certain restaurants in Dallas, enjoying the cuisine that made Dallas strong and certainly has given it character. Today we pay homage to a select handful of these Dallas classics and hope you will continue to enjoy them as time honors them with continued success.
I recall some old favorites including Zeider Zee, The Beefeater, Prince of Burgers and Southern Kitchen. Perhaps you have some memories of restaurants that come to mind.
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Filed under Crave, Steven Doyle
Top 5 Chandeliers in Dallas
by Steven Doyle Photos by Robert Bostick
I have been noticing a few cool things happening while casually looking about in restaurants both old and new. This first happened while dining at Dallas’ latest wunderkind Lucia owned by Jennifer and David Uygur. Shortly after that happenstance I saw it again while getting my nosh-on at another fairly new restaurant, Crossroads Diner. Continue reading
Filed under Arts, Crave, fun with food, Steven Doyle
