One year ago, three local entrepreneurs launched La Pulga Tequila, a new spirit produced and bottled in Mexico, but born here in Dallas/Fort Worth. As the company celebrates its one year anniversary, La Pulga has expanded the portfolio to include a new ultra- premium mezcal, La Pulga Mezcal.
Now available across North Texas — and soon throughout the state – La Pulga Mezcal is crafted in the rugged landscapes of San Luís Potosí, Mexico, from wild harvested 100% Salmiana Agave, imparting a very distinct and flavorful taste and aroma of green chili, citrus, and green olives/brine. La Pulga Mezcal is a “joven,” or unaged mezcal.
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