Tag Archives: Wine Dinner

FT33’s McCallister Wine Dinner March 8th

Matt-McCallister1by Steven Doyle

We just caught word of what will most definitely be an amazing pop-up with Matt McCallister and at a fun location – the Zodiac at Neiman Marcus downtown Dallas March 8, 2018 at 7pm.

McCallister is the chef-owner of FT33 in the Design District and has been nominated for a a James Beard for Best Chef of the Southwest, Food and Wine named him Best New Chef and his restaurant was featured on the Top 50 New Restaurant list from Bon Appétit. His accolades run deep, and the chef has been on the leading edge of the farm-to-table movement in North Texas.  Continue reading

Leave a comment

Filed under Crave, Steven Doyle

Paul Martin Wine Dinner May 18


On Thursday night, May 18th at 7pm, Paul Martin’s American Grill at 3848 Oak Lawn Avenue in Dallas is hosting a special four course wine dinner. The dinner will be paired with the wines of the famous Francis Ford Coppola Winery in California.   Continue reading

Leave a comment

Filed under Crave, Steven Doyle

Jasper’s Hosting Trinchero Family Estates Wine Dinner March 2nd


On March 2nd, diners are in for a treat as Jasper’s hosts its first wine dinner in Richardson with Napa Valley’s Trinchero Family Estates.  Chef Evan Tanner has created a special menu that will feature passed appetizers and four delicious courses alongside an assortment of food-friendly wines from one of California’s best producers.

To walk diners through the Trinchero portfolio is winemaker Carlo Trinchero who most certainly knows a thing or two about the family business. Jump for the beautiful menu. Continue reading

Leave a comment

Filed under Crave, Steven Doyle

Abacus Hosts Sojourn Cellars October 20th


Mark your calendar for October 20, 2016 at 6:30pm because Abacus has something special up its sleeve. On this date, Abacus is partnering with California’s Sojourn Cellars for a wine dinner that’s not to be missed. Executive Chef Chris Patrick and his team are pulling out all the stops and creating a delicious menu of inspired dishes just for the occasion. Each dish will include an expertly-paired wine to enhance the experience.    Continue reading

Leave a comment

Filed under Crave, Wine Dinner

Ruth’s Chris North Dallas and Uptown Hosting Stag’s Leap Winery Dinner


Ruth’s Chris is partnering with Stags’ Leap Winery, known for growing some of Northern California’s best red wine grapes, to provide guests with an opportunity to experience a variety of Stags’ Leap wines accompanied with an exceptional menu. From pairing the full-bodied white Viognier with a seasonal Carrot Ginger Soup to incorporating the balanced and fragrant Cabernet Sauvignon into the recipe for the Shallot Reduction, the flavors of both the food and wine together were carefully balanced when creating the special dinner.   Continue reading

1 Comment

Filed under Crave, Wine

2014 Vintage Premier Fête du Bordeaux Dinner October 25th at The Mansion on Turtle Creek


Each year Sigel’s hosts a special dinner that showcases the latest vintage to be released from six of Bordeaux’s leading estates. October’s event will be truly memorable as we highlight the 2014 Vintage. Guests will be enjoying the wines of Léoville-Barton, Langoa-Barton, Lynch-Bages, Ormes de Pez, la Consiellante, Figeac and Petite Figeac, along with the an  incredible group of library vintages, all flown directly from the chateau cellars.  

 As in the past, Sigel’swill be welcoming three of their longtime winemaking friends, Jean-Charles Cazes of Lynch-Bages & Ormes de Pez, Lilian Barton-Sartorius of Léoville-Barton and Langoa-Barton and Frederic Faye of Figeac in St Emilion. In addition they welcome a new friend in Marielle Cazaux of Ch la Consiellante in Pomerol.   Continue reading

Leave a comment

Filed under Wine

FnG Hosts a Wine Dinner and a “Communal Gathering” Jan 20th

dsc01375by Jennifer Thomas

Our favorite restaurant in Keller is by far FnG Eats, owned by chef Bob Stephenson. The menu is varied and caters well to the community, and is fun and imaginative. Take a visit and you will soon experience the same. Today we learned that chefs Carlos Arevalo & Bob Stephenson are hosting a wine dinner and “communal gathering” January 20th at 7pm. And may this be the first time I say or write 2016. Priced at a bargain rate of $55, you will want to be part of this event. Call 817.741.5200 to reserve.

Our editor wrote a first look on this restaurant when they opened in  2012, check that out here to learn more about the restaurant. When you are there you may ask Bob to do a poetry slam just for fun. He is quite good at this.

Menu below:    Continue reading

Leave a comment

Filed under Jennifer Thomas