This week’s burger quest took us to Lower Greenville to visit Company Cafe. The menu at Company Cafe features natural fresh items that strive to be organic and healthy. Items on the menu include burgers, ground beef and vegetarian tacos, a gluten-free chicken fried steak, salads and steak frites featuring grass-fed beef.
When we entered the restaurant, we were told to sit at any open table and after sitting, our server took our drink and lunch orders. I ordered the Belmont Burger cooked medium with raw cheddar cheese and bacon which cost $12. A few minutes later the following burger was placed in front of me:
The first thing that I noticed was that the burger was served on Texas toast which was a little unexpected but gave the burger an interesting twist. Our server told us that they serve all the burgers on their Challah bread unless we wanted a gluten-free bagel.
The lettuce and tomato on the burger was very fresh and made a nice side salad to go along with the sweet potato fries. The thick hand-formed patty was placed on top of the bottom slice of toast and then two slices of bacon were placed on top of the patty. Both meats were then topped with a slice of melted cheddar cheese.
Taking a bite of the burger, I really liked the Challah toast and the texture that it added to each bite of the burger. I thought that the patty was very juicy and cooked perfectly but overall the patty really didn’t have much flavor. The cheese and bacon complimented the burger well but the grass fed beef could have used a little more seasoning. A little more fat content to the beef might have helped as well.
The bacon was two slices that had been apple-wood smoked and cooked crispy before placing on the burger. Finally the sweet potato fries were cooked perfectly in olive oil and lightly seasoned. Normally I don’t order sweet potato fries but I really enjoyed these fries and I have a feeling they work really well in the loaded fries which cover them in melted cheese, bacon, green onions and jalapenos.
Overall I thought that Company Cafe prepared a fresh healthy burger. The Challah toast and fries were my favorite part of the burger but it is nice to know that there is a healthier choice for a burger in Dallas. I look forward to trying the Challah French Toast in the future and will return to Company Cafe in the future to try their other menu items.
Bun – 21, loved the Challah bread Texas toast, great flavor
Meat – 18, great bacon, patty needed more seasoning and fat content
Appearance – 19, good looking burger, fresh ingredients
Taste – 18, healthier burger but still juicy, cooked well, fries and vegtables were flavorful
Overall – 76
Rob Banes is one of the city’s great food enthusiasts and burgermeisters. He counts beans by day and burgers by night at Quest for the Ultimate Burger.
6 responses to “Quest for Ultimate Burger: Company Cafe”
Why exactly do you consider this healthier than the usual burger? (Can’t see the picture of the burger) I’ll check back later…
Yum! That does look tasty!
As someone who has eaten more burgers at Company Cafe than possibly their own employees, I couldn’t disagree more with you about their burger patty. The grass-fed beef is so fresh, juicy, and for lack of a better word “beefy” tasting, that to season it with more than salt and pepper would be to cover up the inherent, amazing burger flavor that you just don’t get in regular burgers.
Love that TX Toast!
Looks like this Mexican is hitting Company Cafe on our next outing. Mouth watering picture. Like how the toast sits perfectly on the meat without leaving a soggy mark.
The toast is insanely good – love the Challah Bread burger – I know I’m picky but I really want a little more fat and seasoning in my burger – For a healthier option for a burger due to grass fed with more Omega-3 fatty acids, Company Cafe is on the right track