Category Archives: Events

by | January 24, 2012 · 3:06 pm

The Stewpot Soup’s On! 2012

by Steven Doyle

Today was the annual Stewpot Soup’s On! event held this year at Union Station in Dallas and chaired by Tonya Meier with chef chair Brian Luscher of The Grape. The event benefit’s The Stewpot which offers basic resources and community support for the homeless and at-risk individuals in the Dallas area.

The Stewpot delivers dental services for up to 24 people each day, offers drug and alcohol counseling, hosts youth programs, provides voicemail services and many other essential services as well as attempting to break the cycle of poverty. The Stewpot Alliance and the Soups On! event is a major force in supporting programs that help homeless and at-risk families and individuals.     Continue reading →

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Filed under chefs, Dallas, Events, Soup, Steven Doyle

by | January 17, 2012 · 1:40 pm

2012 Dive Bar Tour Rolls Through Dallas

by Steven Doyle     photos by Robert Bostick 

Planning the latest Dallas Bus Tour was a blast. Previous editions included tours that explored Tacos, Pizza, Burgers, and even vegan food in Dallas. The trick behind a successful tour I am finding is not to over think the process. Load up 25 adults onto a bus full of beer, wine and cocktails and point them in any direction and they will have fun.

Such is the case for the latest tour which explored dive bars of Dallas. Now here might be the rub for some, what exactly is a dive bar? I have my definition, you have yours. However, for the first tour exploring almost only alcohol I wanted to play it safe. No stabbings, no arrests, no crying.            Continue reading →

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Filed under BBQ, beer, Bubbles, Cocktails, Corny Dog, Crave, Dallas, Deep Ellum, Drink Dallas, Events, Joy Jangles, Lakewood, Late Night Nosh, Lee Harvey's, Oak Cliff, Party!, Prohibition, Steven Doyle

by | January 4, 2012 · 9:00 am

Dallas Farmers Market Chef Series

by Crave Staff

It is time once again for the Dallas Farmer’s Market Winter Chef Series. These marvelous cooking classes are no doubt the best deal in Dallas. Meet the chefs and learn fun cooking skills. The line up this Winter is really special. Each class is scheduled from 11am to 1pm and costs $25 which is due the Thursday before the session. You may purchase the entire series for a very low cost of $110. Jump for the complete schedule.             Continue reading →

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Filed under chefs, Classes, Dallas, Dallas Farmers Market, Events, Local Produce

by | December 23, 2011 · 12:54 pm

Holiday Burlesque Tonight at Trees

by Courtney Crush

The holidays have long been cursed with the drudge of traditions that don’t always escalate the spirits. Let’s face it. “The Nutcracker” is several hours of yawn with an intermission fit for coffee zapped with a double shot in hopes of not interrupting the second act with snores from the mezzanine. A second act? It’s not over yet? Blech! That isn’t to say that occasionally a tear of nostalgia doesn’t spring to the mind’s eye every now and then.

Ballet is an exceptional art form of beauty and poise. Nonetheless, by the caffeine infused second act, my eyes have fuzzed over and I’m recreating the storyline with more drama and less clothes. A sprinkle of sugar and spice goes a long way to kindle enthusiasm. What if “The Nutcracker” was performed in the tradition of burlesque? Now that’s a show I could stay awake for.  Continue reading →

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Filed under Ballet, Burlesque, Courtney Crush, Crave Girl, Dallas, Deep Ellum, Events, Happy Holidays, Party!

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by | December 2, 2011 · 4:59 pm

Shop, Wine and Dine This Weekend

by Steven Doyle

We have a few shout outs for the weekend and think you might enjoy a few of these.  There are a few things going on that you might enjoy.

First let us mention that we saw Miguel Vicéns and John Paul Valverde owners of Campo Modern Country Bistro  last night and they wanted to let everyone know they do indeed have a liquor license. There were just a few days in the beginning that they did not have one, but now you can enjoy the cocktail program designed by Brad Hensarling of Fort Worth’s The Usual at the new Oak Cliff restaurant.  

Saturday you can start your Christmas shopping by purchasing wares from local artisans at the Dallas Flea, the occasional market located in the Southside of Lamar at 1409 S. Lamar. Here you will find amazing clothing, jewelry, food and vintage wear all under one room and made by some super cool locals.   Continue reading →

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Filed under Arts, Bacon, Bake Sale, chefs, Cocktails, Crave, Dallas, Events, Farm, fun with food, Holiday Plans, Local Produce, Music, Oak Cliff, restaurant news, Steven Doyle

by | December 2, 2011 · 12:20 pm

Jake’s at the New FW Food Park

by Steven Doyle

Jake’s has been on the Dallas burger scene since 1985, and they have been fairly busy lately.  Jake’s only recently celebrated their grand opening on Henderson with a completely new building being raised, and now they are part of the food truck culture as they join Fort Worth today at the grand opening of the Food Truck Park.

The Food Park opens tonight at 6pm with plenty of fanfare including free beer from Rahr Brewing. Other trucks expected to be at the opening include Good Karma Kitchen, YES! Taco, Nammi Truck, Lee’s Grilled Cheeses and Red Jett Sweets.   Continue reading →

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Filed under BBQ, beer, Cheese, Events, Food Trucks, Fort Worth, restaurant news, Steven Doyle

by | December 2, 2011 · 7:42 am

The 24th Annual Children’s Medical Center Holiday Parade

by Crave Staff

The 24th annual Children’s Medical Center Holiday Parade presented by Capital One Bank and Pizza Hut Inc. will march through the streets of downtown Dallas December 3 to raise money for the Child Life Department at Children’s. This year’s parade will feature spirited marching bands, magical holiday floats, larger-than-life balloons and more. Continue reading →

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Filed under Dallas, Events, Holiday Fun

by | December 1, 2011 · 10:14 am

Make-A-Wish Truffle Dinner

by Steven Doyle

Last evening we were invited guests at a very special white truffle dinner hosted by the Make-a-Wish Foundation at La Fiorentina. The night promised a magical meal prepared by the chefs at the Lombardi family restaurant, but the evening was more about children that could not be with us that evening.

You are no doubt familiar with the legendary organization, Make-a-Wish. Over the years they have fulfilled thousands of dreams (215,139 to date) of children with life-threatening medical conditions to enrich the human experience with hope, strength and joy. Each wish costs an average of $7,000 and last night they raised at least that much in a live auction, proceeds from the dinner, and a very generous donation by the Lombardi family.   Continue reading →

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Filed under Bubbles, chefs, Dallas, Events, fun with food, Steven Doyle, White Truffles, Wine