Chef Wyl Lima will open the doors to Ateliê on Monday, December 15, bringing a globally influenced bistro and multidisciplinary creative space to the heart of Bishop Arts. After years of underground dinners and art-driven events through his pop up social club, The Experience, Ateliê becomes the first permanent home for Wyl’s intersection of food, storytelling, and culture.
Ateliê opens with a curated 12-item bistro menu, one Wyl describes as “the dishes that feel the most like me.” These are the flavors and ideas that have followed him his whole life, not because they represent world regions, but because they represent his DNA and how he grew up eating. “People call it global, but to me, this is just my normal,” he says.
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