CraftWay Kitchen, a new American tavern concept, will open in Plano’s Lake Side Market in late October. Owners Troy Cooper and Mike Hutchinson are excited to announce the restaurant’s menu, just weeks before its launch. The menu offers diners an elevated take on modern American cuisine, all at a moderate price point.
CraftWay’s menu offers signature appetizers including Candied Bacon ($8), with brown sugar and ancho chili spice. Blue Cheese Chips ($9) feature Maytag blue cheese, smoked bacon and chives. And Flash Fried Asparagus ($10) are panko crusted with a lemon caper aioli. Continue reading
