Tag Archives: Plano

Sea Breeze Fish Market & Grill to Host Jan. 16 Robert Mondavi Wine Dinner

Sea Breeze Fish Market & Grill in Plano has long been known as the region’s top destination for the freshest seafood and for their elegant preparation and presentation. They’ve also developed a reputation for their dynamic wine list celebrating both new world innovators and old school classics. Those passions come together each time the restaurant’s culinary team pairs with winemakers to create intimate and amazing food & wine experiences. They have created a beautiful five-course dinner featuring the freshest seafood in North Texas and amazing vintages from Robert Mondavi Winery hosted by Chef Ryan Oruch and Chris Teague of Constellation Wines.

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Darna Mediterranean Market in Legacy West Launches Breakfast & Brunch Menu

Darna, a Euro-Mediterranean Market located in Legacy West, has officially launched their breakfast and brunch menu, further enhancing its delicious range of offerings for the West Plano scene. 

The breakfast and brunch menu will include offerings artisanally-crafted by Chef Ameer and Chef Yaser Khalaf, a notable Dallas restaurateur and revolutionary force in the restaurant industry. In addition to the brunch menu, guests will also be able to enjoy a plethora of options for every meal. 

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RaceTrac’s Waffle Breakfast Sandwich Returns for Limited Time 

Is it sweet or is it savory? RaceTrac fans have the opportunity to decide, now that the Waffle Breakfast Sandwich is back for a limited time only. Featuring savory sausage, egg and cheese between two sweet and crispy waffles, the Waffle Breakfast Sandwich quickly became a customer favorite when it was initially introduced for a short period in November 2021. Sweet and savory-lovers alike will have to act fast because this popular menu item disappears Jan. 31, 2023. 

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Legacy Hall Introduces New Cocktails and Mocktails to its Beverage Menu

Legacy Hall, the popular food and entertainment venue in Plano, TX has added new cocktails and mocktails to the beverage menu just in time for the cooler season. With bars located on all three floors of the European-style food hall, guests can conveniently grab a libation for their next dinner or concert. 

The food hall’s new drink menu showcases specialty crafted cocktails that are perfect to enjoy during fall game days and outdoor concerts at the Box Garden. “This season in particular is often spent celebrating with friends and family, so we wanted to create a diverse menu that offers something for everyone,” says Roy Perez, Bar Operation Manager.

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Dallas Hale Adds Yoshi Shabu Shabu to his Portfolio

Yoshi Shabu Shabu is a traditional hot pot restaurant that serves thinly sliced meats and vegetables that are cooked quickly in broth and paired with delicious dipping sauces. With locations in Plano and Richardson, Yoshi is a popular go-to for local communities. Today, Dallas Hale of Crafted Bar Concepts and Yoshi Shabu Shabu are pleased to announce their new partnership, as Yoshi will join Crafted Bar Concepts alongside other popular bars and restaurants, including Sushi Marquee and Ebb & Flow.

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Shell Shack Hosts Crawfish Boils at Each Location this Summer

The days are getting longer, and the weather is getting warmer, but at Shell Shack, late spring and early summer are beloved for another reason: crawfish. The crustaceans are in season and ready to be shucked, slurped and enjoyed with friends, so to celebrate the humble creature, Shell Shack is hosting a crawfish boil at each of its locations.

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