Dallas Farmers Market Chef Series

by Crave Staff

It is time once again for the Dallas Farmer’s Market Winter Chef Series. These marvelous cooking classes are no doubt the best deal in Dallas. Meet the chefs and learn fun cooking skills. The line up this Winter is really special. Each class is scheduled from 11am to 1pm and costs $25 which is due the Thursday before the session. You may purchase the entire series for a very low cost of $110. Jump for the complete schedule.            

The classes are brought to you by the Dallas Farmers Market Friends and the AIWF. For more information you may call 214-653-8088.

January 21 Tiffany Derry
Private Social
Theme: Top Chef Cooking at the Market
January 28 Salvatore Gisellu
Urban Crust
Theme: Sexy Soups
February 4 Pete Harrison
Winter Cooking from Dakota’s
February 11 Abraham Salum
Komali & Salum
Theme: Authentic Mexican Cuisine
February 18 Kent Rathbun
Abacus, Jasper’s, Blue Plate Kitchen
Theme: Kent’s Winter Cooking

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Filed under chefs, Classes, Dallas, Dallas Farmers Market, Events, Local Produce

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