Each week we ask the question, “What’s Eating Your Phone”? This is where we all can join in on the foodie fun and send in your latest dining photo that has you all jazzed. These are not necessarily limited to dining out, it can be from that last dinner party. And don’t think we discriminate against libations. Send in your favorite cocktail photo, too.
To be included in a future edition of What’s Eating Your Phone, send those photos to me at firstname.lastname@example.org. A brief description and location would be super helpful. Here are this week’s selections:
Nicole Toliver checked into CBD Provisions for the Butcher’s Cut, a Flank Steak with Beer Braised Beans and Sauteed Kale topped with Chimichurri sauce with a side of Mac and Cheese with Tasso.
Kat Mendenhall enjoyed The Vegan Benedict at Sundown. Their house made quinoa patty is hidden underneath all that goodness.
Our favorite chocolate guru, Sander Wolf, sends us a photo of his pork belly that ordered at John Tesar’s new restaurant, Knife.
Marcy Berman said she craves the Shrimp Toploader with fries at The Front Room, A Park Cities Diner. This looks perfectly fresh and delicious.
Ann Hinshaw screams “tapas”! She said she lives for Spanish food, and football… getting into World Cup state of mind with Estrella Damm, tortilla Español, patatas bravas, fried calamari and mussels at Cafe Madrid. And yes, some of this got boxes up for later.