The organizers of the pride of Dallas’ best food and wine event announced today the date to save for the 2017 events. With a mission to bring chefs, artisans, and culinary influencers together to celebrate supporting local and regional farmers at a three-day culinary blowout, 2017 promises to be bigger and better than years past.
Chefs for Farmer is dedicated to showcasing Dallas’ culinary talent while celebrating the farmers that make great cuisine possible. Guests this year will enjoy food from national chef talent, added education programming, and more.
Mark November 2 – 5, 2017 on your calendar and stay ready to purchase your tickets when released. You can be sure we will be sending you the full scoop when it is available.