Tag Archives: Chefs for Farmers

2019 Chefs for Farmers a Blazing Success

74214503_10216625588728379_4654547494233964544_o.jpgby Steven Doyle      photos by Joey Stewart

In 2010 I was asked by a band of chefs to meet with them about an event they had planned, and we grouped up in a meeting room at the Mansion on Turtle Creek, then helmed by executive chef Bruno Davaillon. The meeting was fun, and the chefs carved out this notion of a long table event that might possibly be an annual dinner. It would take place on a farm and highlight local farmers and wineries the chefs regularly used. I was smitten with the thought as the meeting went exactly like this: Continue reading

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Chefs For Farmers Returns With Early Bird Tickets Now On Sale

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One of Dallas’ most anticipated food and wine festivals, Chefs For Farmers, returns with notable chefs November 1-3, 2019. Limited quantities of early bird tickets are available now through August 25. Early bird pricing includes 15% off both General Admission and VIP at Street Food Night Market presented by Audi and The Main Event.

The festival is a collection of the greatest and most talented in the Dallas culinary scene. This year Chefs For Farmers boasts an extensive chef lineup including John Tesar of Knife Steakhouse, Joel Orsini of Izkina, Alex Astrantiof Uchi and Uchiba, Dean Fearing of Fearing’s, Donny Sirisavath of Khao Noodle Shop, Robert Lyford of Patina Green, Matt Pitman of Meat Church and Alex Seidel of Fruition Restaurant and Mercantile Dining & Provision. For a full list of the 50+ chefs participating, visit https://chefsforfarmers.com/chefs/. Continue reading

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2018 Chefs for Farmers Success!

Scotsby Steven Doyle    photos by Joey Stewart

If you missed Chefs for Farmers this weekend you missed out on the best food and wine event in Texas. Dozens of chefs are paired up with farmers to help promote their products. And if that is not enough they are also paired with equally as many wineries. But that is not all, you would have found local breweries and distilleries at hand sampling out to your heart’s content. Continue reading

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Enjoy Your Weekend Crave Style

cff.jpegby Steven Doyle

We are due for a terrific weekend of fun in the sun supercharged with some fun events. Let’s take a look at what Dallas has to offer this weekend: Continue reading

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Chefs for Farmers Nov 2-4

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Chefs For Farmers, the premier food and wine festival of Dallas, will return November 2-4, 2018, for its sixth year of bringing together chefs, artisans, culinary influencers, and people who love great food and drink to support local and regional farmers. Discounted, “early bird” tickets including $15 off Street Food Night Market and The Main Event are on sale now. This year, Chefs For Farmers will bring together more than 80 locally and nationally acclaimed chefs, 20 farmers/artisans and 50 wineries, breweries and distilleries for a three-day culinary blowout. Continue reading

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Chef for Farmers Mix Off Winners

CodySharp.jpgby Alex Gonzalez

This past Sunday, some of Dallas’s most well known bartenders and mixologists gathered at DEC on Dragon to showcase the best cocktails in town. Attendees of the Chefs for Farmers Mix Off were each allotted two pig-shaped tokens to be used to vote for the best cocktail and food dish of the evening. Below is a list of winners of the night. Continue reading

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Chefs For Farmers Mix Off Tickets Available Aug 16th

05_2017_11_CFF_Oak_Lawn_Park-281by Steven Doyle

It is that time again where we start thinking about Chefs for Farmers, one of the largest chef and wine events in Texas.

Chefs For Farmers is the event that shows off the talents of Dallas’s best chefs and food artisans while celebrating the farmers that make great food possible. In one mouth-watering, calorie-filled culinary festival, we pay tribute to Dallas as an emerging food city through incredible events that highlight the entire culinary ecosystem in North Texas and beyond. As good food citizens of the world, we balance our dedication to sustainability, eco-consciousness and charity with our greatest goal: putting on the best food festival Dallas has ever seen. Continue reading

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