As the vibrant colors of spring take over Dallas, Mirador, the downtown culinary gem celebrated for its breathtaking views and culinary artistry, is thrilled to unveil its new Spring Afternoon Tea Menu. Launching on April 6, this meticulously crafted menu promises an unparalleled journey of indulgence, perfectly suited for the season’s festivities.
“Several flavors from our opening menu remain for those who haven’t yet experienced tea at Mirador or aren’t ready to let go of their favorites. We’re delighted to introduce new dishes that celebrate the spring season,” said Executive Chef Travis Wyatt.
Mirador’s Spring Tea Menu unfolds in three exquisite courses, each thoughtfully curated to elevate the traditional tea experience. To start, guests can enjoy a Strawberry Orange Blossom Scone, accompanied by cream and jam. The three courses and tea pairings that follow are a combination of savory and sweet flavors for all to enjoy.
First Course
- Coronation Chicken: A classic favorite, a fusion of flavors with feuille de brick, golden raisins, and chervil.
- Buñuelo: Indulge in the savory harmony of queso fresco, parmesan, and tapioca.
- Sunflower Tart:A culinary masterpiece featuring sunchokes, sunflower seeds, and miso.
Second Course
- Wagyu Sando: Savor the exquisite blend of spicy mayo, shiso, and milk bread.
- Cucumber Gyoza: Enhanced with fines herbes and shiro dashi.
- Salmon Rillette: Delight in the delicate balance of capers, dill, and tarragon.
Third Course
- Rhubarb Tart: Indulge in the decadent pair of Earl Grey and caramelized honey mousse.
- Brown Sugar Choux: A symphony of flavors with Caribe Chocolate and espresso cream.
- White Chocolate Pistachio Macaroon: A sweet finale to savor and enjoy.
Teas
- Covent Garden Morning, Black/Darjeeling: A blend from Mariages Frères, promising to awaken the senses.
- Love-U-Mami, White/Green: A refreshing offering from Cultured Cup, perfect for spring.
- Paris- Ginza, Black: Another gem from Mariages Frères, offering a taste of Parisian elegance.
Tea reservations are available every Saturday from 11 a.m. to 3 p.m. and can be booked via Resy. Furthermore, Mirador invites guests to secure patio reservations, which offer the perfect setting to enjoy the beauty of spring while indulging in Mirador’s Spring Tea experience, as well as for lunch and cocktails during the week. Kids are welcome to join tea too with a special menu at $89 that includes bottomless chicken bites and a cuddly friend.
Open until 5 p.m. Tuesday – Saturday, the four-story balcony overlooking Main Street at Mirador is the perfect spot to enjoy the new Margarita Flight ($35) also available during both lunch and tea service. The Margarita Flight is a trio of the signature Mirador Margarita, Sabroso, and Indigo Smoke.
For more information about Mirador, visit mirador-dallas.com or call 214-945-8200. Follow along on Instagram @miradordallas.
