Bob’s Steak & Chop House on Lemmon Avenue: A Dallas Icon

When it comes to steakhouses in Dallas, few names carry the weight and reputation of Bob’s Steak & Chop House. Located on Lemmon Avenue, this flagship location is where the legend began, setting the standard for what a top-tier steakhouse should be. Since its inception, Bob’s has been synonymous with impeccable service, a warm and inviting atmosphere, and, most importantly, some of the finest cuts of steak you’ll find in the city.

Bob’s Steak & Chop House first opened its doors in 1993 on Lemmon Avenue in Dallas. The brainchild of Bob Sambol, the restaurant quickly became a local favorite, drawing in both Dallas residents and visitors with its straightforward approach to fine dining. Bob’s philosophy was simple: serve the best cuts of beef, sourced from the finest suppliers, and prepare them to perfection. Over the years, this dedication to quality and consistency has not only built a loyal customer base but also expanded the brand across the United States.

Walking into Bob’s Steak & Chop House on Lemmon Avenue feels like stepping into a classic, upscale American steakhouse. The rich, dark wood paneling, white tablecloths, and dim lighting create an ambiance that is both elegant and comfortable. The atmosphere is warm and inviting, with a sense of tradition that pays homage to the great steakhouses of the past. Whether you’re dining in one of the intimate booths or seated at a table with a view of the bustling dining room, the experience is one of understated luxury.

The Menu

At the heart of Bob’s Steak & Chop House is its menu, which features an array of prime steaks and chops, seafood, and classic steakhouse sides. Each dish is prepared with a focus on simplicity and quality, allowing the natural flavors of the ingredients to shine.

  • Prime Steaks: Bob’s is known for its USDA Prime beef, aged to perfection and cooked to your desired temperature. The signature cuts include the Prime Filet Mignon, the juicy Ribeye, and the New York Strip, each served with Bob’s famous glazed carrot and a choice of potato.
  • Chops: The Double-Cut Lamb Chops and the Center-Cut Pork Chop are standout options for those looking to venture beyond beef. These chops are expertly grilled and bursting with flavor, offering a hearty and satisfying alternative to steak.
  • Seafood: While Bob’s is renowned for its steaks, the seafood options are equally impressive. The Maryland-Style Crab Cakes are a must-try, as is the Cold Water Lobster Tail, which pairs beautifully with any of the steak options for a surf-and-turf experience.
  • Sides: No steakhouse experience is complete without the sides, and Bob’s offers the classics done right. The Macaroni & Cheese, Sautéed Mushrooms, and Creamed Spinach are all popular choices, but the standout has to be the Mashed Potatoes—a creamy, buttery accompaniment that perfectly complements the rich steaks.
  • Desserts: If you’ve saved room for dessert, Bob’s offers a selection of indulgent options, including the traditional New York-Style Cheesecake, Crème Brûlée, and a decadent Chocolate Cake that’s perfect for sharing.

To complement the stellar menu, Bob’s Steak & Chop House boasts an extensive wine list featuring selections from around the world. Whether you’re in the mood for a robust Napa Valley Cabernet or a delicate Burgundy, the knowledgeable staff can help you find the perfect pairing for your meal. For those who prefer something different, Bob’s also offers a variety of craft cocktails and a selection of fine spirits.

Bob on the Crave Show, the carrot story included
Bob on Crave Radio

One of the hallmarks of Bob’s Steak & Chop House is its exceptional service. From the moment you walk in, you’re treated like a VIP. The staff is attentive, knowledgeable, and eager to ensure that your dining experience is nothing short of extraordinary. Whether it’s your first visit or your hundredth, you can expect the same high level of service that has made Bob’s a beloved Dallas institution.

Bob’s Steak & Chop House on Lemmon Avenue is more than just a restaurant; it’s a Dallas icon. With its rich history, impeccable menu, and unwavering commitment to quality, it’s no wonder that Bob’s has stood the test of time in a city known for its culinary prowess. Whether you’re celebrating a special occasion or simply indulging in a night of fine dining, Bob’s delivers an experience that is truly unforgettable.

Bob’s Steak & Chop House | 4300 Lemmon Ave Dallas

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