Burger Schmurger, the brainchild of chef Dave Culwell, has garnered acclaim for its distinctive approach to the smash burger—a genre often characterized by its simplicity and emphasis on quality ingredients. Originating as a backyard pop-up in Lake Highlands during the pandemic, Culwell’s venture has evolved into a notable presence in Dallas’s culinary scene. The location is at 1804 McMillian.
At the core of Burger Schmurger’s offerings is the Schmurger—a double-patty smash burger distinguished by its meticulous preparation. Culwell employs a technique that involves smashing the patties onto a hot griddle, creating a Maillard reaction that imparts a caramelized crust. This process not only enhances the flavor but also contributes to the burger’s textural contrast. The inclusion of griddled yellow onions, house-made dill pickles, and a proprietary sauce further elevates the burger, providing a balance of sweetness, acidity, and umami.
The Maverick variant introduces a layer of complexity with the addition of smoked pork belly jam and melted provolone cheese. This combination introduces a smoky richness that complements the beef’s savory profile. The choice of Mrs. Baird’s buns, described by Culwell as “cheap” and “just a vessel for the burger,” underscores a philosophy that prioritizes the quality of the fillings over the bread.
Beyond the primary offerings, Culwell plans to broaden the menu at the new location to include bar staples such as fried pickles, house-battered onion rings, mozzarella sticks, and chicken wings. Additionally, the introduction of breakfast items like a chicken and waffle sandwich reflects a commitment to diversifying the culinary experience. The establishment’s design aims to foster a community atmosphere, positioning it as a neighborhood gathering spot.
Burger Schmurger’s ascent from a local pop-up to a respected entity in Dallas’s burger landscape illustrates the potential for innovation within traditional formats. Culwell’s emphasis on technique, ingredient quality, and community engagement has resonated with patrons, setting a benchmark for contemporary interpretations of the classic smash burger. Don’t look for much from their website.
