Melt Ice Creams, founded by Kari Crowe-Seher in 2014, has grown from a charming Fort Worth original into one of North Texas’ most beloved small-batch ice cream shops, with locations now dotting Fort Worth, Dallas’ Bishop Arts District, and several other neighborhoods across the Metroplex. Each location maintains the same bright yellow branding and friendly counter-service charm, while subtly adapting to its community—whether tucked into the artsy bustle of Bishop Arts or anchoring West Fort Worth’s Magnolia Avenue.
What sets Melt apart isn’t just its clever name or clean design, but the flavor-forward experimentation rooted in high-quality ingredients. The shop cycles through seasonal creations—think goat cheese and blueberry swirls or Thai basil coconut—with the kind of confidence that makes bold combinations approachable. Signature flavors like “Salt Lick,” a buttery caramel with smoked sea salt, and “Velvet Vegan,” a dark chocolate coconut-based scoop, keep regulars loyal and newcomers intrigued. The menu typically includes five year-round flavors and five rotating ones, ensuring that each visit offers something familiar and something new.
Melt’s offerings go beyond scoops. You’ll find handcrafted ice cream sandwiches pressed to order, pints for the road, and even curated ice cream flights for the indecisive. The staff is consistently warm and unhurried, offering samples without hesitation and always eager to explain the inspiration behind new flavors. Each shop is designed to be a gathering place rather than a quick-stop dessert counter, with sun-drenched interiors, clean lines, and the occasional art installation or neon slogan to remind you that ice cream is serious fun.
Owner Kari Crowe-Seher has been intentional in building a brand that reflects joy, inclusion, and curiosity—values that translate into everything from the sourcing of ingredients to Melt’s community involvement. Whether you’re lingering on a bench in Bishop Arts with a cone in hand or stopping by the newest shop in Frisco, the experience is consistent: unfussy, inventive, and deeply satisfying. Melt Ice Creams is less about indulgence and more about discovery, and it’s become a defining treat of modern North Texas.
Various locations, check website for directions.
