By Alex Gonzalez
A New Orleans icon paid a visit to Dallas last month. Joy Wilson, better known as Joy the Baker, hosted a special holiday cooking demo at Williams Sonoma, where she has a line of cake mixes and breakfast mixes. Joy refers to her products as “baking lite,” due to the fact that most of the ingredients are contained within the mix packages, however, the work is still required to bring these recipes to life.
Last year, Joy launched Joy the Baker magazine after garnering a large following on her namesake blog over the previous 12 years.Continue reading