Tag Archives: Roussanne

by Andrew Chalk

Interested in wine but not sure which of the dozens of tastings each month will really teach you how a specific grape tastes and show you examples from great to gruesome? Gusto, a wine education event organizer aligned with the Texas Wine and Food Consortium, may have the answer that you have been looking for. After a 2008 start in Houston, the organization expanded to other major Texas cities, reaching Dallas just this week. Their winning event is a series of tastings running under the general heading “Texas vs. The World”. Each tasting in the series is based around a single grape type and compares multiple examples of that grape from major producing areas around the world.

A distinguishing feature of the events is that since they are “Texas vs..” there is a strong Texas representation among the wines. They are all served blind over a two hour interval during which attendees do the flight of wines at their own pace. Each attendee gets a scorecard and at the end is the ‘reveal’, an event that leads to revelation among the beginners to wine tasting and, among those who think they know their wines, some egos being massaged but others pricked.   Continue reading →