by Steven Doyle
You might have seen our breaking story that Work is closing its doors for a re-do. Until that “night club” opens, the pitmaster Doug Pickering is slinging burnt ends, ribs and brisket today starting at 12:30 for lunch. Head over and get in on this last hurrah.
I am sure you want meat-mouth for the rest of the day. Go and enjoy. Work is located at 2618 on Elm in Deep Ellum.