Red Wine and Seafood? Why Not? Find Out More At TJ’s Dinner Aug 27

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The Dallas Chapter of the International Wine & Food Society invites you to our next event “Red Wine & Seafood Mythbuster Dinner” to be held at TJs Seafood Market and Grill on Sunday, August 27th at 6pm. Join us for a luxurious 5 course dinner paired with creative old and new world red wines that disproves the myth that red wine does not go with seafood.

The evening will begin with bubbles and passed apps at 6pm. The cost of the event is $120.00 and includes tax and gratuity.

TJs Seafood Market & Grill was named “Best Lobster Roll” by craveDFW, and more articles have been written about TJ’s on craveDFW than any other restaurant or market.

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Filed under Crave, Steven Doyle

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