The Dallas Chapter of the International Wine & Food Society invites you to our next event “Red Wine & Seafood Mythbuster Dinner” to be held at TJs Seafood Market and Grill on Sunday, August 27th at 6pm. Join us for a luxurious 5 course dinner paired with creative old and new world red wines that disproves the myth that red wine does not go with seafood. Continue reading
Filed under Crave, Steven Doyle
The Dallas Chapter of the International Wine & Food Society will hold their first event of 2016 on Thursday, January 28th at the Sub-Zero and Wolf showroom off Lemmon Avenue. The event is open to both members and non-members of the society.
The evening will begin at 6:30pm with bubbles while perusing Sub-Zero and Wolf’s extensive high-end appliance offerings within kitchen vignettes. At 7:00pm, while enjoying passed appetizers and the first special wine of the night, showroom representatives will lead a guided tour, highlighting wine refrigeration options. Continue reading
Filed under Steven Doyle
