A new iconic dish has come to Terra, Eataly Dallas’ Italian wood-burning grill.
Inspired by Mediterranean coastal cuisine, Grigiata di Pesce is a flavorful seafood plate that captures the essence of traditional Italian grilling, where fresh ingredients are cooked simply over burning flames. Discover a plate filled with a variety of seafood, from marinated swordfish, calamari, prawns, grilled local oysters, and razor clams.
Plus, enjoy authentic Panelle, a popular Sicilian chickpea fritter that pairs perfectly as a delicious side dish with the mix of seafood and fresh lemon.
