Dee Lincoln Prime is proud to present an extraordinary evening of luxury dining on Wednesday, October 29 with the Altima Caviar + Champagne Madame Zero Masterclass Dinner, an exclusive six-course culinary event that celebrates the finest pairings of caviar and champagne.
This unforgettable experience will bring together the world’s most exquisite caviars and rare Madame Zero Champagnes for a night of indulgence, sophistication, and artistry.
Each of the six courses has been carefully designed to highlight a unique variety of caviar, paired with exceptional proteins and premium wines. Guests will begin their journey with Kaluga Hybrid Caviar, served in Caviar Sammies and Caviar Cones featuring Hawaiian-style potato buns and mini savory sesame cones, perfectly complemented by Madame Zero Extra Aged Blanc de Blancs, Premier Cru, Vertus. The second course, Siberian Caviar, will be paired with a King Crab Roll made with Alaskan King Crab, miso butter, and soy paper, served alongside J. Moreau & Fils “Valmur” Chablis Grand Cru 2021.
The evening continues with Amber Oscietra Caviar, presented with Kagoshima A5 tartare, lightly torched and paired with cured egg yolk and pommes pavé, matched with Madame Zero Extra Aged Rosé, Premier Cru, Vertus. The next course features Beluga Hybrid Caviar, served with Kobe Beef and Blue Fin Tuna, accompanied by a lobster roll and paired once again with Madame Zero Extra Aged Rosé, Premier Cru, Vertus. The fifth course, Pure Beluga Caviar, will be featured in a delicate scallop dish with beurre blanc foam and sea essence, complemented by the 2013 Madame Zero Grand Vintage “Mille,” Premier Cru, Vertus.
The dinner concludes with a decadent dessert of Venetian chocolate bon bons, served with Martel XO Cognac, bringing the evening to a luxurious close.
This masterclass dinner experience is priced at $1,500 per person, exclusive of tax and gratuity, with limited seating available.
Speaking about the significance of this one-night-only experience, Dee Lincoln, founder of Dee Lincoln Prime, shared: “This dinner represents everything I love about fine dining — craftsmanship, passion, and celebration. Bringing together Altima Caviar and Madame Zero Champagne for a single evening of elegance and flavor is truly special. It’s not just a meal — it’s an experience meant to be savored and remembered.”
Located in the heart of Frisco’s Star District, Dee Lincoln Prime is synonymous with luxury dining, exceptional service, and culinary excellence. Known for its world-class wine and champagne offerings, exquisite steak and seafood selections, and a warm, refined atmosphere, Dee Lincoln Prime continues to set the standard for fine dining in Texas.
The Altima Caviar + Champagne Madame Zero Masterclass Dinner promises to be one of the most exclusive and memorable culinary events of the season.
Reservations are extremely limited. For more information or to secure your place at this unforgettable evening, please contact Dee Lincoln Prime directly at Steve@deelincolnprime.com or 214-387-333
Dee Lincoln Prime | 6670 Winning Drive Frisco | 214-387-3333
