by Andrew Chalk
Another press release successfully delivered by our steam-powered press release machine. We publish this one because the price is a bargain. The (assistant) winemaker is there, and tastings with the winemaker present are always more instructive.
What: On Wednesday, July 10th the Wine Poste will continue its special tasting events with A.P. VIN, the California-based makers of delicious single vineyard Pinot Noirs. Joining us will be Assistant Winemaker Charlie Miller, who will lead attendees in the tasting of several limited release 2010 and 2011 vintages. Continue reading
by Ali Morgan
We have enjoyed working with Ali Morgan from Scardello so much in the past as she helps us with cheese, and even beer selections, that we have asked her to to write a weekly column on both beer and cheese. I think you will enjoy her picks. We hope she is able to write a weekly column, but the spunky girl stays hopping busy so forgive her if she misses a few deadlines.
The first cheese I want to showcase is one of my favorites, Tea Hive by Pat Ford from the Beehive Cheese Company out of Utah. I have been fortunate enough to have the opportunity to hang out with Pat several times since I first dove into the cheese world in 2009, and let me tell you, he is just as brilliant as his cheese is! Pat has several award winning cheeses, including Barely Buzzed, Full Moon, Promontory, Sea Hive, and our featured cheese, Tea Hive. Continue reading