Tag Archives: Agnes Lucille Craft Greene Scholarship

Nibble and Mingle Benefit June 9th


The Greene Family Foundation and NFL Hall of Famer Joe Greene have partnered with two-time Top Chef alumni, four-time James Beard nominee, and author, Chef John Tesar of Knife at The Highland Dallas, to host the first Nibble & Mingle fundraiser for the UNT Agnes Lucille Craft Greene Scholarship. The event will take place at The Highland Hotel on Friday, June 9 from 7 p.m. to 11 p.m.  Continue reading

Leave a comment

Filed under Crave, Steven Doyle