Crème Brulee Archives

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by Steven Doyle | December 23, 2016 · 7:11 am

Lunch at Theodore

by Rhonda Dutton

I have seen six of Wes Anderson’s eight films, so I would say that I’m a fan (and now need to go back and see the remaining two). Therefore, I was so very open to The Theodore’s magic little world in NorthPark Center. Gifted to us by the same cast of characters who brought us Smoke, Bolsa and Bolsa Mercado, Chicken Scratch, The Foundry, and Bar Belmont, The Theodore transports you from modern luxury shopping to a charming world in Wes Anderson’s mind that is also inhabited by Teddy Roosevelt.

This theme is consistently delivered everywhere, even on the menu which feels like it could have been torn from TR’s personal diary. Continue reading →

Beer Review: Southern Tier Crème Brulee

s tier by Brian Wall

The title is not a typo. There is actually a beer called that. Southern Tier Brewing Company from Lakewood, New York is the subject of sampling this week. Southern Tier opened its doors and vats in 2002 and has given us some decent beers but the most notable would have to be the Pumpking, an Imperial Pumpkin Ale. They offer a good selection of year-round beers and some seasonal series as well. This beer was something completely off the normal grid of expectations. Continue reading →

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Tagged as beer, Crème Brulee, review, Southern Tier Brewing Company