Loop 9 BBQ for Christmas and Holiday To-Go Packages

Loop 9 BBQ, the renowned pitmaster haven nestled in Grand Prairie, is gearing up to make this holiday season stress-free and delicious with its exclusive Christmas Day to-go orders. Whether you’re celebrating Christmas, Hanukkah, Kwanzaa, or Festivus, let Loop 9 BBQ handle the feast for your festive gatherings.

WHAT’S INCLUDED:

• One Whole Turkey (14-16 lb): Smoked to perfection on Dec 23rd, then chilled for safekeeping with re-heating instructions provided.
• Turkey Gravy: Crafted with the finest ingredients.
• Pecan Pie: This TX Whiskey Chocolate Butterscotch Pecan Pie is a mouthwatering creation in partnership with Sweet Lucy’s Pies, the popular pie shop in Fort Worth.

All of the above is available for just $95.

LOOKING FOR EXTRAS?

Customers can customize their holiday spread by adding more sides from Loop 9 BBQ’s menu, priced as needed. Choose from a tempting array of options, including Mexican Corn, Borracho Beans, Coleslaw, Potato Salad, Fresh Cut Fries, Fried Okra, and Onion Rings. Additionally, the entire menu of Prime Brisket, Pork Ribs, Pulled Pork, and Meyer’s Elgin Sausage is available for those who crave a little extra.

For dessert enthusiasts, the TX Whiskey Chocolate Butterscotch Pecan Pie is available a-la-carte, made to order for $40. Indulge in the decadent creation by Fort Worth’s Sweet Lucy’s Pies exclusively for Loop 9 BBQ. This delightful treat features rich bittersweet chocolate ganache, fresh Texas pecans, and a dark brown sugar and butter filling spiked with TX Whiskey. Topped with a homemade butterscotch caramel, all nestled in Sweet Lucy’s signature flaky crust.

Orders must be placed by December 20th at 2 PM to ensure your holiday feast is prepared with the utmost care and attention.

Holiday cheer doesn’t always include making the big dinner, so kick your boots off, let them cook, and pull off a memorable celebration without breaking a sweat this year. The pitmaster elves at Loop 9 BBQ insist you add another notch to Santa’s belt.