When it comes to seafood in Dallas, one name has stood the test of time: TJ’s Seafood Market & Grill. Founded in 1989 as a small fish market, TJ’s has grown into a trusted destination for both fresh seafood to take home and a refined dining experience at its Preston Royal location, 6025 Royal Lane, Suite 110.
For more than three decades, this Dallas seafood restaurant has served as the city’s anchor for quality, offering everything from casual shrimp tacos to an indulgent caviar service—all while maintaining its reputation for sourcing some of the freshest seafood in North Texas.
TJ’s began with a simple mission: bring exceptional seafood to a city far from the coast. First as a market and later as a full restaurant, it built a loyal following of Dallasites who came to trust its standards. That trust is still what sets TJ’s apart today. Guests know that when they order fresh oysters in Dallas, or pick up scallops and salmon from the market, the quality will be unmatched.
The Menu: Classics With a Coastal Touch
The menu balances lighter fare with indulgent options, designed to suit both weekday lunches and celebratory dinners. Regulars often start with the shrimp cocktail, which has become a TJ’s signature, or the smoked salmon board. The grilled shrimp tacos bring a fresh and satisfying option, while oysters on the half shell remain a perennial favorite.
For those looking to splurge, TJ’s offers caviar service, served with all the classic accompaniments. And then there’s the restaurant’s crown jewel: the lobster roll. Consistently ranked as the best lobster roll in Dallas, it features a buttered, toasted roll packed with sweet lobster claw and tail meat—a dish that has achieved near-legendary status.
Menu Highlights
- Shrimp Cocktail
- Smoked Salmon Board
- Grilled Shrimp Tacos
- East Coast Oysters
- Caviar Service
- Hot Connecticut Lobster Roll
The Preston Royal dining room captures the balance TJ’s is known for: white tablecloths and polished service, but without any hint of pretension. It’s the kind of place where ladies who lunch feel at home, business diners can count on consistency, and families can enjoy fresh seafood in comfort. Whether it’s a casual plate of oysters at the bar or a full sit-down dinner, TJ’s makes seafood accessible and enjoyable.
Running a seafood restaurant in a landlocked city isn’t easy, but TJ’s succeeds because of its dedication to freshness and trust. It isn’t just a place to eat; it’s also a seafood market in Dallas, offering premium fish, shellfish, and prepared dishes for those who want to cook at home. This dual role has kept TJ’s at the center of the city’s dining scene, bridging the gap between fine dining and neighborhood tradition.
A Dallas Seafood Tradition
For over 35 years, TJ’s Seafood Market & Grill has proven that exceptional seafood doesn’t require a coastal address. With its trusted fish market, refined dining room, and iconic dishes like the lobster roll, it remains a cornerstone of Dallas dining. Whether you’re searching for the freshest oysters, a lobster roll that sets the standard, or seafood to prepare at home, TJ’s continues to be the city’s most trusted name in seafood.
