Rodeo Goat is tipping its hat to one of Texas’ biggest traditions—the State Fair of Texas—by rolling out a burger as bold as Big Tex himself. Now through October 15, guests can sink their teeth into The BIG TEX, an indulgent creation that lives up to its name. Built on a juicy 44 Farms all-beef patty, the burger stacks on a chicken-fried mashed potato cake, crisp bacon, a golden fried onion ring, and a rich pour of smoky chorizo gravy. At $13.99, it’s the kind of hearty, larger-than-life flavor mashup that feels right at home in a state known for doing everything bigger.
But the showdown doesn’t end there. Returning to the ring for a second “Battle of the Burgers” is The Sundance Kid ($13.49). This inventive rival pairs a classic beef patty with honey-chipotle bacon, a gooey fried mozzarella wheel, fresh friseé, and a tangy-sweet strawberry chutney. It’s a burger that balances bold, smoky flavors with a surprising fruity twist—a combination that’s anything but ordinary.
Rodeo Goat fans are no strangers to these friendly burger battles. Each limited-time creation goes head-to-head, and diners cast their vote simply by ordering their favorite. Every burger purchased is a ballot, and in true Texas fashion, the competition is fierce. Will the comforting, stick-to-your-ribs flavors of The BIG TEX win out, or will the unexpected, elevated profile of The Sundance Kid take the crown? The only way to find out is to grab a seat and taste for yourself.
Rodeo Goat is serving up the fun daily across North Texas, with locations in Addison, Arlington, Casa Linda, Dallas Design District, Fort Worth, Frisco, Plano, Rockwall, Cypress Waters, and Denton. For full menus and details, visit www.RodeoGoat.com. Hours are Sunday–Thursday 11 a.m.–10 p.m. and Friday–Saturday 11 a.m.–11 p.m.
