by Stefani Nguyen
R+D Kitchen continues to delight diners who are looking for fresh sushi and spin offs of American classics. After months of being blocked by construction, the restaurant is ready to show off new additions to its seasonal menu which will debut in a month.
“Sexier, younger, and healthier,” is how chef and manager Will Seals described the restaurant compared to its sister restaurant Hillstone, also located in the same shopping center. Notable additions like the salmon mango roll made with poached asparagus, fresh mango, and salmon, and then dressed with a Serrano pepper horseradish sauce, shows off the restaurant’s creativity by introducing non-traditional ingredients. Continue reading
