Wine Simple: Perfect Pairings by Aldo Sohm, co-written with Christine Muhlke, is a masterclass in making wine approachable, intelligent, and fun. Sohm, a world-renowned sommelier, takes readers beyond rote rules and charts, teaching the art of pairing wine with food in a way that is intuitive, flexible, and deeply satisfying. The book empowers readers to think like a sommelier, analyzing wines by body, acidity, and flavor, and dishes by texture, richness, and seasoning — then combining the two with confidence.
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