by Steven Doyle
It may have been a bit since you checked out Cool River, the super cool steak house in Las Colinas with an upscale sports theme on the bar half of the building. However long it has been, you may have missed a golden opportunity to relive some excitement. This past weekend Cool River played host to Duckhorn Vineyard’s Ashley O’Leary who brought with her some pretty amazing wines for patrons to sample. To pair courses with the dinner executive chef Rodman Shields and Cool River’s wine director wine director Dave Fiegel collaborated to bring guests a heightened experience.
Duckhorn Vineyards has spent more than 30 years establishing itself as one of North America’s premier producers of Bordeaux varietal wines. From its modest inaugural vintage of 800 cases of Cabernet Sauvignon and 800 cases of Merlot in 1978, to its addition of Sauvignon Blanc in 1982, Duckhorn Vineyards has crafted a tradition of quality and excellence that continues today.
It was a truly amazing evening, and guests soon found that Cool River’s Shields is an amazing chef. Check out the dinner and pairings for the evening. Be sure to add yourself to the mailing list for future dinners. Continue reading