Tag Archives: Evans Meat Market

Elevate Your Meal Prep with Evan’s Meat Market: Ready-Made & Frozen Options for Effortless Flavor

With spring underway and summer on the horizon,  meshing nutrition with the foods and activities you love is important for your physical and mental health. Whether you are continuing your New Year resolutions, trying to lose weight, or just want to make healthier choices, Evan’s Meat Market, offers a tasty solution: an exceptional array of meal prep options designed to infuse flavor, convenience, and high-quality meals into your daily routines.

The neighborhood butcher shop is focused on accessibility, creativity, and the use of natural, good-for-you ingredients. Their teams’ expertise and knowledge in the hospitality space bring an enticing lineup of both ready-made and frozen items, ensuring that starting or maintaining a healthy lifestyle remains effortlessly attainable well into 2024.

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Celebrate National Sandwich Day with an Evan’s Meat Market Po’Boy

In the spirit of National Sandwich Day, Evan’s Meat Market is celebrating the addition of a nostalgic protein option to one of the most popular items on the menu – bologna! Evan’s Meat Market is known and loved for its delicious Louisiana-style po’boy sandwiches, and the team has officially added one of the most misunderstood meats to the lineup. Evan’s Meat Market is inviting customers to come in and try its new bologna po’boys, launching November 3 in honor of National Sandwich Day.

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Filed under Steven Doyle

Evan’s Meat Market Offers Crowd-Pleasing Independence Day Provisions 

This Independence Day, Evan’s Meat Market is equipping Dallasites with tips, tricks, and tasty items to present an unbeatable spread for Fourth of July festivities. Across the country, and especially in Texas, the annual freedom celebrations include days in the sun enjoying all-you-can-eat barbecue straight off the grill, paired with appetizing sides. With premium cuts of meat and ready-made sides on the menu, Evan’s Meat Market is the ideal one-stop-shop for gathering all the necessary items to build a mouthwatering meal for the masses.

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Filed under Steven Doyle