by Steven Doyle
A Community Cooks is an annual fundraiser to benefit the We Over Me Farm at Paul Quinn College, a student-run organic farm dedicated to improving the well being of its surrounding Highland Hills community and other communities in the Southern sector of Dallas by providing hands-on educational experiences and fresh, healthy affordable food options.
Last night guests from the community converged on the remnants of a football field that is now the bulk of the farm on the Paul Quinn campus. Each year since converting the field into farmland we notice new improvements, and the ever sense of success. Pride reels across the faces of the students as they take a firmer ownership of the yield. Continue reading