by Steven Doyle
Conceived from memories of long ago, Sundown at Granada opens this week with an open house on Wednesday, January 4th starting at 4pm.
Named for Sundown, Manitoba, the small burg with a population of 100 located 20 miles north of the Canadian border. Sundown owner Mike Schoder first learned to chop wood, work in a garden and drive a car all before he was 10 years old on his grandmother’s farm located in Sundown. Continue reading
Filed under beer, chefs, Crave, Dallas, fun with food, Greenville Avenue, Party!, restaurant news, Restaurant Opening, Steven Doyle
by Joy Jangles
With a new year ahead of us, we’re full of new ideas and changes. We’ve become more curious – especially about our food: pushing to connect to our roots again, striving to find the true origins of our ingredients and living life consciously with good energy all around.
At Rathbun’s Blue Plate Kitchen, Chef Rathbun transforms his food memories into his very own version of comfort cooking – where ingredients are seasonal, local whenever possible, and always crafted with the same kind of love and attention that mom would give you as a child. Continue reading
Filed under Brunch, chefs, Crave, Dallas, Farm, fun with food, Joy Jangles, Sunday Brunch
