Eat Me: YO Ranch Steakhouse Rattlesnake Chili Pie

yoby Steven Doyle

Chef Tony Street serves up delicious Hill Country-inspired dishes including a Rattlesnake Chili Pie at his restaurant, YO Ranch Steakhouse in West End of Dallas.  Made up of rattlesnake sausage, and layered with fried tortilla strips, sour cream, cheddar cheese and Pico de Gallo, there’s a whole lot of Texas to enjoy in this chili pie. 

Known for its giant cuts of 44 Farms beef, exotic dishes and one super terrific chicken fried lobster, YO Ranch Steakhouse is a hidden gem of Dallas and one well worth seeking. The rattlesnake chili is one delicious example why you might wish to set your sights on this restaurant.

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