Julia Pearl’s Beer, Bacon and Bourbon Festival November 11

bacon

Since opening nearly a year ago, Julia Pearl has proved time and again that it knows how to have a good time. And the party continues, as Plano’s favorite southern restaurant is hosting a Beer, Bacon and Bourbon Festival on Friday, November 11th. Yes, these three magical B-words are uniting under one roof for your enjoyment.  

Executive Chef Jermaine Brown will be serving up a five-course tasting menu of southern comforts, while Rob Holbert & Company will keep the groove going with live music. And in between bites of delicious bacon-laced dishes, guests can sample various beers and bourbons from around the country. So as you can see, there’s a lot to look forward to.

Secure your ticket today to ensure entrance. This fun one is $50 per person. And get there early, because complimentary swag bags will be available while supplies last. And everyone likes a good swag bag.

Menu:      Passed Appetizers

Bacon Wrapped Stuffed Jalapeños

Bacon Bourbon Popcorn

First Course

Brown Sugar Maple Bacon Salad

Second Course

Creamy Chicken-Bacon Pot Pie

Third Course

Pork Duo: Smoked Pork Belly and Tenderloin with Sweet Potato and Asparagus

Fourth Course

Hickory Smoked Bacon Cheeseburger Sliders

Dessert

Vanilla Bean Ice cream with Chocolate Covered Bacon

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Filed under Crave, Steven Doyle

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