III Forks Steps Up Their Cocktail Program

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III Forks, Dallas most iconic steakhouse, is sharing its brand in a whole new way.  The famed destination is launching its Stamp of Approval cocktail collection on January 1.  Each whiskey based cocktail features a large III Forks stamped ice cube.

The collection includes:

Hye & Dry – Garrison Brothers Small Batch Bourbon, Luxardo Maraschino Liqueur, Dry Vermouth, Cointreau and Peychaud’s Bitters, chilled and served over a III Forks stamped cube,  $14

Old Fashioned – Woodford Reserve, simple syrup and Peychaud’s, chilled and served over a III Forks stamped cube  $13.

The drinks are available now at all III Forks locations nationwide through October 2 and are $13 each

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Filed under Crave, Steven Doyle

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