by Steven Doyle
Not too unlike the Death Star, The Blind Butcher is now fully operational. That means you may now enjoy food with your cocktails or beer. When Blind Butcher first opened the food aspect of the unique neighborhood tavern was not quite ready for the public, but the wait was very well worthwhile. For those familiar with the quality of Goodfriend (link has a fun Q&A with Tobin and Yingling) located further in East Dallas, this new hot spot is owned by the same folks. Matt Tobin and Josh Yingling truly know how to entertain their guests, and that is simply to offer the best of everything in a uber unpretentious environment. The Blind Butcher definitely qualifies in that respect. Continue reading
by Steven Doyle photos by Joy Zhang








