The chef at this table is six centimeters tall, made entirely of light, and better at his job than most people twice his size.
Le Petit Chef has taken over a private room at The Westin Galleria Dallas, and the premise sounds like something a five-year-old would invent and a Belgian animation studio actually built. A tiny animated chef appears on the blank white tabletop in front of you, using 3D projection mapping to turn the plate into a stage. He chops. He grills. He sails across a tropical island to fetch dessert. By the time the real food lands in front of you, you have already watched it cooked twice.
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