More Underground Dinners

by Steven Doyle

How do you find out about these underground dinners? First you read CraveDFW where we will tell you about these amazing and fun events. If you haven’t been to one, perhaps it’s time you checked one out for yourself.  Jump for the secret details… 

This Saturday Chef DAT (David Anthony Temple) is doing another dinner in Deep Ellum to honor the great country we live in. The dinner will be 6 courses and $65/person + gratuity (cash only), BYOB (moonshine and Old Milwaukee), and arrival time for the event is 8pm.

At the event you will meet members from Scardello cheese shop on Oak Lawn with their stellar American cheese selection.

The big twist to this dinner is everything plays on what the menu describes. For example, the menu may say hot dogs but they could be made from Foie Gras or Lobster. All this will be a surprise You can be assured that DAT will throw down something amazing.

Here are the details per DAT himself:

Saturday July 9th America B-day Din Din
Shrimp & Grits
Watermelon & Fried Chicken
House Salad w/ Ranch Dressing
Mac & Cheese
Hot Dogs & Hamburgers
Scardello’s American Cheese Plate

Please RSVP via email ex. (Bill Bounds party of 3) and we will send you address (Deep Ellum area) on the day of the event with parking instructions.

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Filed under chefs, Deep Ellum, fun with food, Nightlife, nipple clamps, Party!, Steven Doyle

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