With Easter on the calendar early this year, beloved local restaurant, Al Biernat’s, is preparing to host its annual Easter brunch on Sunday, March 31, from 10 a.m. to 3 p.m. at both the Oak Lawn and North locations. Al Biernat’s would like to invite Dallasites to celebrate this joyous occasion with friends and family over a variety of culinary delights. Join Al’s for this cherished tradition and make this Easter celebration a memorable one.
Al Biernat’s has added more delicious options to enjoy brunch by serving their lunch menu seven days a week, alongside a special updated brunch menu.
Al Biernat’s Easter brunch promises to delight taste buds with a selection of classic and innovative dishes that have become a tradition for many. Indulge in favorites like the Brioche French Toast and the Smoked Salmon Breakfast Nest. For those with a savory palate, enjoy the mouthwatering Pot Roast and the Carne Asada. Vegans need not fret, as Al’s has crafted special dishes such as the Grilled Portabella Enchiladas and the Al’s Bowl for you. Guests can finish off their meal with a delightful dessert fit for the spring season, like Al’s Famous Coconut Cream Pie or Carrot Cake. And for guests over 21, indulge in a Rose Gold Martini , a refreshing Mimosa, the Palmilla Sunset for a fruity and spirited blend of white Cran-Peach and Raspberry flavors, or one of the many unique cocktails Al Biernat’s has to offer.
The team at Al Biernat’s is eagerly anticipating the upcoming festivities with excitement. They are committed to providing exceptional service to ensure every guest has a memorable and stress-free holiday experience. The Easter brunch at Al’s promises to be a delightful occasion, with delectable food and lovely company.
“We’re excited to welcome our beloved customers and their families back into our restaurants for our traditional Easter brunch at Al’s,” says Brad Fuller, Director of Operations at Al Biernat’s. “It’s always fun to see our customers and their families dressed to impress!”
Both locations of Al Biernat’s offer idyllic patios, perfect for enjoying brunch with loved ones, weather permitting.
Reservations for Easter brunch are required and can be made by contacting the Oak Lawn restaurant at 214.219.2201 or the North restaurant at 972.239.3400. For those preferring to enjoy brunch from the comfort of their own home, the new lunch menu and brunch menu will be available for curbside pickup on Easter Sunday. Curbside reservations must be placed in advance. Both locations of Al Biernat’s will be closed for dinner on Easter Sunday.
Al Biernat’s has two locations in Dallas, Texas. The first location, Al Biernat’s Oak Lawn, is situated at 4217 Oak Lawn Avenue, Dallas, TX 75219. The second location, Al Biernat’s North, can be found at 5251 Spring Valley Road, Dallas, TX 75254. Both locations are open from Monday to Saturday from 11 a.m. to 10 p.m., and on Sunday from 11 a.m. to 9 p.m. Follow Al Biernat’s Oak Lawn on Instagram here and Facebook here, and Al Biernat’s North on Instagram hereand Facebook here.
