Ramble Room, the popular new restaurant featuring classic American cuisine, has recently launched weekend brunch on Saturdays and Sundays beginning at 11 am and lunch seven days a week beginning at 11 am.
The restaurant comes from well-known Dallas restaurateur, Jon Alexis and his new hospitality group – Imperial Fizz.
The Ramble Room menu offers approachable, everyday American classic dishes that diners have enjoyed for decades.
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Knife Steakhouse, located at The Highland Dallas, has relaunched their weekend brunch menu. Available now every Saturday and Sunday, Chef John Tesar’s steakhouse offers a distinct Tesar twist on classic brunch favorites, as well as a sampling of beloved menu items from the lunch and dinner menu.
Brunch-focused items include dishes such as the Egg White Omelet – Spinach, Tomato, White Cheddar; 3 Egg Omelet – Bacon, Yellow Cheddar; Classic Benedict – English Muffin, Canadian Bacon, Hollandaise; Pork Belly Benedict – English Muffin, Arugula, Tomato, Sriracha Hollandaise; Beef Cheek Benedict – Baguette Toast, Avocado, Hollandaise; Soufflé French Toast; Steak and Eggs – Flat Iron; Bagels and House-Cured Smoked Lox – toasted bagel topped with smoked salmon, sliced onions, capers, tomatoes, and a hard-boiled egg; and Homemade Biscuits and Gravy – Smoked Sausage Gravy.
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The pressure is on to secure Valentine’s Day reservations in Dallas, for those looking for a fabulous and extravagant meal to share with their special someone, we recommend this Victory Park ‘eatertainment’ favorite.
Villa Azur, Dallas’ South of France-inspired culinary and entertainment destination located in the W Hotel, invites Dallasites to celebrate love in their elegant yet cozy space designed for unforgettable experiences this Valentine’s Day.
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Say hello to the best new brunch and breakfast spot in Dallas that has officially opened their doors! 360 Brunch House at Mockingbird Station® is committed to creating one-of-a-kind #breakfast, #brunch & #cocktails, while serving high-quality dishes prepared by incredibly genuine people. 360 Brunch House looks to provide a home away from home with fresh and innovative dishes to top off a casual conversation. They are open Monday through Sunday from 7:00 A.M. till 2:30 P.M. and is located at 5331 E. Mockingbird Lane, Suite 160, Dallas.
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Darna, a Euro-Mediterranean Market located in Legacy West, has officially launched their breakfast and brunch menu, further enhancing its delicious range of offerings for the West Plano scene.
The breakfast and brunch menu will include offerings artisanally-crafted by Chef Ameer and Chef Yaser Khalaf, a notable Dallas restaurateur and revolutionary force in the restaurant industry. In addition to the brunch menu, guests will also be able to enjoy a plethora of options for every meal.
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After nearly three decades, Bread Winners Café & Bakery Founders, Jim and Cindy Hughes, have sold the twenty-eight-year-old Bread Winners brand to Josh Bock of Stratega Capital but it’s a dream scenario for the couple, as Bock plans to keep the current management team in place – which includes two of Hughes four children and many long-time employees. Josh will take over not only the four Bread Winners Café & Bakery locations and Bread Winners Catering division, but Uptown’s popular Quarter Bar as well. Harlowe MXM and Henry’s Majestic are not a part of the merger and will remain with the Hughes family.
“Deciding to move on from this concept we’ve poured so much of our lives into was a bittersweet decision, but we felt the timing was right. We are looking forward to spending more time with our grandkids and family, but we will miss our Bread Winners family,” said Jim Hughes.
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