By Judy Chamberlain
Copeland’s of New Orleans has long been a Southlake go to for business meetings, breakfast, brunch, lunch and evening get-togethers. Reasonably priced fine hotel dining rooms that offer quality along with value, service and a welcoming environment are a rarity these days, especially in the Mid-Cities.
Copeland’s is a chain, but this location — there are only two in Texas — feels like a one-off, largely due to the Copeland family’s quarter-century dedication to serving an authentic, New Orleans blend of flavors. Everything is made from scratch, including the fluffy biscuits that come with your meal. Continue reading
