The Dallas Chapter of the International Wine & Food Society presents “The Tastes of Piedmont at Gemma”. This special event will take place on Monday November 14th at 7pm.
Join the Dallas Chapter for a five-course dinner as we explore wines made in the province of Piedmont in the northwestern corner of Italy paired with chef-driven dishes inspired by the cuisine of the region. This special dinner is open to both members and non-members (what a fantastic opportunity to join). Continue reading
Filed under Crave, Wine Dinner
by Joey Stewart
Ruth’s Chris Steakhouse and Stags Leap Winery joined forces Sunday night, treating guests to a five-course pairing dinner. The event was one of over a hundred hosted at Ruth’s Chris all over the country simultaneously. The featured wine was Stags’ Leap newest addition, the Stags’ Leap Investor Red Blend. Continue reading
Filed under Crave, Wine Dinner
Mark your calendar for October 20, 2016 at 6:30pm because Abacus has something special up its sleeve. On this date, Abacus is partnering with California’s Sojourn Cellars for a wine dinner that’s not to be missed. Executive Chef Chris Patrick and his team are pulling out all the stops and creating a delicious menu of inspired dishes just for the occasion. Each dish will include an expertly-paired wine to enhance the experience. Continue reading
Filed under Crave, Wine Dinner
