by Steven Doyle
Although a bit hot this has been a terrific week of dining in Dallas. We go eclectic on you today, even though we did have our share of pork belly and foie gras. This should ultimately prove we are not food snobs.
We will take in our fair share of lamb belly or kani-miso, but every day we look to the burger and the illustrious taco to fit the bill. Ride along with us as we check out five of the best things we ate this week. Continue reading
