Savor, Klyde Warren Park’s main restaurant, is a modern gastropub located in the 5.2-acre deck park. Executive Chef John Coleman, a 23-year veteran chef, aims to serve simply prepared, fresh food sourced from top purveyors, offering diners a vibrant combination of flavors. The restaurant provides a chef-driven menu with shared plates in order to combine beloved pub fare with a modern twist.
A firm believer that food is social, Coleman aims to provide excellent food that draws people together to enjoy an overall amazing experience in the one-of-a-kind downtown green space. Continue reading
by Joey Stewart
